Zonte's Footstep 'Chocolate Factory' Shiraz nigl-gartling After maceration

After maceration

Isole e Olena è la cantina gioiello di Paolo De Marchi a Barberino val d’Elsa

There's racy citrus and fresh peachy fruit and lots of rocky

Including:

and a background of savoury and spice nuances

Zonte's Footstep 'Chocolate Factory' Shiraz nigl-gartling After macerationDeep purple with garnet purple hue. Enticing fresh macerated blackberries with notes of fresh blueberries preserve. Liquorice, nutmeg and a dusting of cocoa entwine the core of berryfruit. Hints of cedar and fresh summer berries with lifted baking spice. A wave of milk chocolate flows with hints of blackberries and plums lifted by Christmas spice and long, supple tannins.