Konjac Shuang Sichuan 252 g Erythrit Beetroot juice* 97%
Description
Beetroot juice* 97%
and stearins
watching your favorite movie
Protection for smooth
(Thiamin als Thiaminhydrochlorid))
Konjac Shuang Sichuan 252 g Erythrit Beetroot juice* 97%You've never tasted anything like this before! An unusual offer straight from China has just landed in our Biolab! Konjac Shuang Sichuan is a savory snack made from konjac flour and tapioca starch. It is shaped into small strips resembling octopus tentacles and has a spicy, pronounced chili flavor. What will surprise you the most, however, is its texturesoft yet slightly crispy. Bored with traditional snacks? Konjac Shuang Sichuan successfully
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